Students of the Vidyavardhaka College of Engineering in Mysuru have designed a low value cooling cart for vegetable distributors which can hold the perishable merchandise recent in summers.
The makers of the cooling cart, Naveen H V, Shubham Sain, Supreeth S, Vivek Chandrashekhar, are third 12 months college students of mechanical engineering on the school. They defined that the carts might be used even to maintain dairy merchandise because the refrigeration of the cart might be maintained inside a temperature vary of 0 to 10 levels Celsius.
Speaking in regards to the innovation, Naveen, who led the analysis staff, mentioned, “Initially we researched about the problems faced by the vendors from all possible sources and wanted to come up with a feasible and convenient solution. We took suggestions from the experts and then came up with an air-cooled chamber and sourced solar energy for the electricity so that the machine remains self-reliant. The present model requires the vendors to charge it once a day at home after which the system depends on solar energy for electricity requirements.”
Speaking in regards to the staff’s plans to improvise the cart additional, Chandrashekhar mentioned, “We are planning to improvise this further with pressure sensors which will help generate energy from the pressure generated when the vendor peddles the cart. We are also planning to make the cart more energy efficient by making it like an electric two-wheeler wherein more solar panels will be included and the storage capacity of the cart will be increased.”
Speaking about his expertise whereas engaged on the undertaking, Supreeth mentioned, “We have currently used smaller wheels for the cart which makes it a bit hard for an individual to move it as it requires him to apply more strength. We would want to install 19-inch wheels which will make it easy to pedal the cart. We had to manage to balance between our exams and developing this cart. This gave us a great deal of learning with regards to managing projects under difficult circumstances. We are extremely happy that we managed to do it successfully. We are excited to work on any such projects if we get a chance.”
Prof Sadashivegowda, Principal at Vidyavardhaka College of Engineering, mentioned, “It is a good project by our students. There is always room for improvement and our students are at it. They are improvising the project based on the suggestions they are receiving. This project will help fruits and vegetable vendors particularly during the hot summers. The vendors can supply from the harvest to the customers without losing its freshness. Not only during the summer, this cart can be helpful throughout the year due to tropical conditions in the country.”